This is a 2 hour class, if you have any allergies please notify me ; Ingredients may contain nuts. Please be on time , all equipment provided- and Refunds are offered.
Craft Gourmet Chocolates Like a Professional Chocolatier
Unlock the secrets behind decadent, mirror-shine chocolates with Art of Choux Pastry. Guided by celebrated pastry instructor Chef Alexis, this immersive, hands-on workshop takes you beyond basic recipes into the true science of artisan chocolate making.
From mastering beta crystal formation during the tempering process to hand crafting velvety ganache fillings and molded bonbons, Chef Alexis provides personalized, step by step guidance. Whether you are an avid home baker or a passionate foodie, you’ll leave with the exact skills, confidence, and techniques needed to craft luxury, professional grade confections in your own kitchen.
Your chocolate making experience includes:
Key Benefits & Experience
Working directly with an experienced chef demystifies high level confectionary techniques, giving you practical kitchen skills you can replicate at home.
About Art of Choux Pastry
Art of Choux Pastry is a premier culinary workshop host dedicated to sharing artisanal baking and dessert techniques with food lovers. Through engaging, step by step classes led by skilled pastry chefs, Art of Choux Pastry helps students build kitchen confidence and master scratch cooking in a supportive studio setting.
Studio Attendance & Enrollment
All cooking utensils, molds, aprons, and premium chocolate supplies are fully provided for your station. You can view upcoming workshop availability and secure your seat online through Art of Choux Pastry today.
Master the art of handcrafted chocolates. Reserve your station in the Chocolate Making Workshop with Art of Choux Pastry online today!
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$70.00
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